Sunday, July 24, 2011

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Sorry about the many mentions of food and markets since I have been in France, but, how can I not, I ask you? This is a foodie's paradise, after all. Everywhere you turn in this country, you are reminded that the French have perfected the culinary arts and that they are serious about their breads, cheeses, pastries, wines, and well, every other food as well.
While in Lyon, the food capital of France, we stopped at Paul Bocuse's temple of food, "Les Halles", which unites 58 food purveyors in one place. Oh, my, dear Readers! Just look at all the delicacies above and you will get a sense of the gastronomic temptations one is exposed to under one roof. How can anyone resist, I ask you?

In case you are ever in Lyon, here is the address:
Les Halles de Lyon
102, cours Lafayette
Part-Dieu
69003 Lyon

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